Best Chef Knives under $100 in 2020

If you are passionate about cooking, a chef’s knife must be one of the most important tools for you. For making some extraordinary dishes one should have some excellent knife skills. A chef’s knife comes with a long straight blade that is exceptionally sharp and that is able to cut anything without much effort. With the best chef’s knife, you can cut your cooking ingredients just like a pro. If you have the best chef’s knife, you are ready to prepare anything you want.

Best Chef Knives under $100: Our top picks

If you want to prepare various types of delicious foods for your near ones then, you must need a perfect chef knife. Both over online and in the market there are a lot of options available for chef knives. So, it’s a bit challenging to choose the best one. Therefore in this article, we will provide a list of the best chef knives under $100 that will enhance your knife skills.

#1. Global 8″ Chef’s Knife

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The Global 8” chef’s knife is considered as the multipurpose workhorse of the kitchen. This knife is ideal for cutting, mincing, slicing, chopping, and prep work. This chef’s knife comes with a razor-sharp edge and this edge is the most important feature of this knife. Usually, the Global knives get sharpened on both sides of the blade, which is similar to Western-style knives. The extreme sharp edges of this knife result in a dramatically sharper knife that remains sharper for a long time. Moreover, the prominent edge of this knife can be seen properly with bare eyes.

This knife is made of Cromova 18 stainless steel that is a specialized mixture of vanadium, chromium, and molybdenum. This perfect combination of the materials is the specialty of this chef’s knife. Moreover, the high chromium material enhances the knife’s resistance to staining and rust. For all these exceptional specifications the Global has been developed into one of the most successful brands of professional kitchen knives. Not only for home usage, but this chef’s knife is also ideal for use in professional cooking purposes. This chef’s knife is lightweight and the sharp edge helps to reduce hand fatigue.

Pros-

  • You can wash it in the dishwasher.
  • It is rust-resistant.
  • This knife comes with a comfortable grip.
  • The design of this knife is excellent.
  • It comes at an affordable price.

Cons-

  • It is not durable enough to handle commercial kitchen work
  • If you us gloves while chopping with your knife, the handle of it may feel small, especially for men.

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#2. Wusthof 4582/16 Classic Chef’s Knife: 6″, 6 IN, Black

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If you are looking for the best chef’s knife, then the Wusthof classic chef’s knife will be the best choice for you. The Wusthof chef’s knife is considered the world’s best professional knives. It comes with a 6” blade that is exceptionally sharp and ensures precise cutting and dices with ease. It comes with a full-length finger guard that helps to keep your fingers safe and improves the cutting grip.

With the exceptional features, the Wusthof chef’s knife will make manual food processing more enjoyable every time. This knife is made with precision edge technology that ensures the best cutting performance. It is made of molybdenum-chromium-vanadium steel and the entire manufacturing procedure undergoes 40 manufacturing steps. This knife ensures a consistent and highly reproducible quality. Moreover, this chef’s knife features a unique handle design that is made of highly durable synthetic material that helps to resist discoloration and fading.

Pros-

  • It comes with an exceptionally sharpened laser checked edge.
  • It offers a finger guard.
  • It improves your cutting performance.
  • It is made of the best quality materials.
  • The build quality of this knife is excellent.

Cons-

  • This chef’s knife gets rust, if it is not used for significant amount of time.
  • It may lose its sharpness early than general chef’s knives, also the steel if not solid enough to keep the sharpness for a long period of time.

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#3. Chef Knife 8 Inch Sharpest Kitchen Knife Includes Chefs Knife Sharpener (Brown)

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After purchasing this chef knife you will surely be confident and satisfied with its excellent specifications. There is no doubt about the excellence of the quality and craftsmanship of this knife. This knife comes with anti-tarnish properties that ensure the longevity and durability of this product. Not only for home usages, but this chef’s knife is perfect for restaurant purposes as well. It is a perfectly balanced knife that makes the work of chopping vegetables and slicing briskets more enjoyable. This knife is made by expert bladesmiths and for its excellent performance, it is surely a must to have addition for every kitchen.

With its excellent performance, you can prepare creative dishes for your near ones. This chef’s knife is finished with a 17% chromium finish that helps to prevent rust and unsightly tarnish. The best part of this knife is that it comes with an included knife sharpener. The preset angle of the knife sharpener perfectly works with all of the knives. It also comes with a case that has a magnetic closure lid. So, you can securely place the knife. Not only for personal usage, but it can also be a perfect gift option for cooking lovers.

Pros-

  • It comes with a strong blade.
  • It is durable.
  • The build quality is excellent.
  • It has an attractive look.
  • A perfect gifting option.

Cons-

  • You can’t wash it in a dishwasher.

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#4. Japanese- VG10 Super Steel 67 Layer High Carbon Stainless Steel Chef’s Knife

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The Japanese VG10 super steel chef’s knife is considered as one of the best chef’s knives for its excellent specifications. If you are looking for the best quality chef’s knife, you surely can go for it. This knife is made of the finest materials. This masterpiece is forged with an authentic Japanese VG-10 super steel that is dedicated to improving your knife skills. This knife ensures flexibility and the Damascus steel material of this knife helps to prevent corrosion and rusting.

The finest materials of this knife ensure its utmost durability. It is hardened with the cryogenic nitrogen cooling procedure. The blade of this knife is geometrically perfect and exceptionally sharp. Moreover, the angles of the blade represent the pinnacle of design. The viciously sharp blade is perfect for slicing, mincing, chopping, etc. With this knife, you will get the convenience of the best performance and excellent look as well. The military-grade ergonomic G-10 handle of this knife is immune to heat, moisture, and cold. It is also germs and bacteria resistant. The tapered pinch-grip bolster and the rounded handle of this knife ensure perfect handling and balance.

Pros-

  • It is exceptionally sharp.
  • The build quality is excellent.
  • It lasts for a long time.
  • It is very comfortable to handle.
  • It is lightweight.

Cons-

  • After several hand washes the imprinting on the blade peels off, which makes it look faded, and discolored.

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#5. Lamson 59949 Fire Forged 6-inch Chef Knife

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If you are looking for the best chef’s knife then you also can go for the Lamson Fire Forged 6” chef knife. This knife is handcrafted by American workers. This knife is particularly designed for mincing, chopping, dicing, and slicing. It comes with a sharpened blade that is able to resist corrosion. The curved and recessed bolster of this knife offers a seamless transition from the handle to blade and it ensures support to your thumb for better safety and balance.

It comes with a durable acrylic handle that comes with a discreet and distributed grain pattern that is accented with nickel silver rivets. The edging procedure ensures an optimal cutting angle for the utmost sharpness. For the excellent specifications, this knife is considered as the workhorse of the kitchen. It is made with the finest high-carbon stainless steel from Germany, Solingen that ensures maximum durability. Moreover, the triple riveted handles of this knife ensure perfect weight and balance.

Pros-

  • It comes with a full tang blade.
  • It is made with the finest high-carbon stainless steel.
  • It offers acrylic handles that are extremely water resistant.
  • It offers a lifetime warranty.
  • It ensures comfortable handling.

Cons-

  • It can’t withstand extreme hot or cold conditions.
  • The best way to test a chef’s knife is to cut a tomato with it and see if the knife cuts through without squishing the tomato. Well, the lamson chef’s knife cuts it without squishing but it doesn’t really glide through it compared to the other knives.

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#6. TUO Damascus Kiritsuke Chefs Knife 8.5″ – Kitchen Chef’s Knives with G10 Handle

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This Chef’s knife is considered as the best kitchen knife due to its exceptional specifications. This multifunctional knife is designed and classified to be a multipurpose knife that you can use for professional applications. Thereby this chef’s knife is ideal for slicing, mincing, and dicing fish, fruit, meat, and vegetables. This knife is improved with the sharp blade by Ring-RC series that is crafted from AUS-10 Japanese High Carbon stainless steel.

The blade is able to resist corrosion. This knife blade is extremely sharp and lasts for a longer time. Also, it comes with a premium quality handle that ensures exceptional comfort to handle. The handle of this knife is made of Military-Grade G10 woven fiberglass. The ergonomic G10 handle of this knife ensures superior control, comfort, and agility. For this specification, this knife is ideal for those people who are passionate about cooking.

Pros-

  • It comes with an excellent look.
  • It is able to prevent rust.
  • This knife comes with the supreme function and meets stunning elegance.
  • It is beautifully engraved.
  • It can be washed easily.

Cons-

  • The sharpness of the blade is not up to the mark.

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#7. Mercer Culinary Millennia Chef’s Knife, 8 Inch, Blue

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This chef’s knife from Mercer offers comfort, versatility, and efficiency to make your kitchen experience more enjoyable. If you are looking for the best chef’s knife, you can surely go for the Mercer Culinary Millennia knife. This knife is made with superior quality Japanese steel. The non-staining Japanese steel is able to resist corrosion, discoloration, and rust. It is particularly designed to ensure durability and strength. Moreover, the razor-sharp edge of this knife makes chopping and cutting more smooth.

This knife provides the convenience of ergonomic handles. These ergonomic handles are made with Santoprene and polypropylene that ensures both durability and comfort. It also comes with textured finger points that ensure slip resistance and better grip. It is a brand that you can rely on, as it is NSF certified. So, overall this chef’s knife is ideal for your every cutting, slicing, and chopping requirements.

Pros-

  • It is durable.
  • It ensures the utmost comfort of handling.
  • The build quality is great.
  • It comes with an extremely sharp blade.
  • It is corrosion and rust-resistant.

Cons-

  • It is not dishwasher friendly.

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How to purchase the best chef’s knife-

After knowing the best chef’s knife you must be wondering how to purchase the best chef’s knife. Both in the market and over online you will get several brands of chef’s knife and with different specifications. Therefore you have to choose wisely. There are some aspects that you should consider while purchasing a chef’s knife.

Size-

The very first is the size of the knife that you have to consider. Usually, many people consider the 8” chef’s knife as the most popular one due to its versatility. On the other hand, a 10” knife can cut more volume but it feels intimidating. For many users, the 6” chef’s knife is also very popular as it offers agility. Still, it is not so convenient to cut huge fruits like watermelon. Now, it’s up to you which size you will prefer as per your convenience.

Balance-

Balance is also another aspect that you have to consider while purchasing the best chef’s knife. You need the perfect balance of the knife to get the best performance. Try to choose a knife that has balance by the grip. If it will feel heavy towards the blade or the back of the handle then it is not perfectly balanced. If you choose an unbalanced knife, it will make your work harder. Therefore, you need to choose a perfectly balanced knife to get the best result.

Weight-

While you are purchasing the best chef’s knife, weight also should be a great concern. To get the perfect weighed knife you have to try several knives. Some people believe a heavy chef’s knife can cut easily with more force whether some others think a lightweight knife is more efficient. Now it depends on you which you will choose according to your preference.

Handle-

A good handle is one of the mandatory requirements while you are purchasing a chef’s knife. If the handle will be good it will provide comfortable functions. Even you should consider the handle as it shouldn’t feel slippery when it gets wet. Some of the knives handles also come with molds to facilitate grip. So, overall to get the utmost comfortable grip you always look for a good handle.

Edge-

The best chef’s knife should be extremely sharp. To check the sharpness, you can try slicing through the paper. A perfectly sharp knife will ensure a swift cut. So, if you want to get the best cutting experience, then you must consider the edge of a knife while you are purchasing the best one.

Bolster-

Bolster is a crucial aspect that you should consider. It is also known as the shoulder, shank, or collar. A bolster is the thick part of metal where the handle and blade meet. Bolster adds stability and strength to the knife as it also works as a finger guard. Some forged knives come with only partial bolsters whether some other knives don’t come with bolsters. But, you should choose a knife with a bolster to get the best comfortable grip.

Apart from all these, you also should consider the spine and heel of the chef’s knife. By considering all these aspects you surely can purchase the best chef’s knife that will ensure the best performance.

Final words-

Hopefully, the above list of the best chef knives under 100 will help you to choose the best knife as per your preference. Overall we can say to find the best chef’s knife is mostly based on your choice. Still, it is recommended to choose a lightweight and perfectly balanced knife so that you can comfortably handle it.

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